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Orange fleshed sweet potatoes (OFSP) and productivity: the case of smallholders in Kwara State, Nigeria

Abstract In rural Nigeria, most households cannot afford food products rich in vitamin A which gave rise to the introduction of bio-fortified agricultural produces. One of these is the Orange Fleshed Sweet Potatoes (OFSP). Although introduced about six years ago, empirical evidence as regards the actual level of adoption as well as its effect on their productivity remains relatively scarce. The analysis was built on a field survey of 183 smallholders in Kwara State, Nigeria conducted in the year 2016. Tobit model and the Heckman’s two stage models were used to model the determinants the intens…

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